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赵旭蕊

2022-10-05  阅读数:1685 



个人基本信息  

姓名:赵旭蕊

职称:讲师

政治面貌:群众

专业:生物化工

导师:卢英华

电话:0871-65227816

研究方向:生物合成

E-Mailzxr530325@163.com

                                                                             

教育背景

2012.09-2016.06   云南师范大学    生物技术专业                       本科     

2016.09-2019.06   福州大学        发酵工程专业             硕士研究生        

2019.09-至今     厦门大学         生物化工专业               士研究生

工作经历

2024.01                                                    云南农业大学烟草学院

教育教学

1.本科生教学:《化工原理》课程

2.研究生教学

科学研究

1.    科研项目

2.    获奖及专利

3.    主要论文

[1] Xunrui Zhao, Jiangtao Yan, et al. Exploring engineering reduced graphene oxide-titanium dioxide (RGO-TiO2) nanoparticles treatment to effectively enhance lutein biosynthesis with Chlorella sorokiniana F31 under different light intensity[J]. Bioresource Technology, 2022, 348: 126816. SCI 1, IF=11.400

[2] Xurui Zhao, Ruijuan Ma, et al. Strategies related to light quality and temperature to improve lutein production of marine microalga Chlamydomonas sp.[J]. Bioprocess and Biosystems Engineering, 2019, 435-443. SCI 3,IF=3.500

[3] Kongyong Lu, Xurui Zhao, et al. Biorefining and the functional properties of proteins from lipid and pigment extract ressidue of Chlorella pyrenoidosa[J]. Marine Drugs, 2019, 17(8). SCI 2, IF=5.400

[4] Ruijuan Ma, Xurui Zhao, et al. Co-production of lutein and fatty acid in microalga Chlamydomonas sp. JSC4 in response to different temperatures with gene expression profiles[J]. Algal Research, 2020, 47. SCI 2, IF=5.100

[5] Ruijuan Ma, Xurui Zhao, et al. Enhancing lutein productivity of Chlamydomonas sp. via high-intensity light exposure with corresponding carotenogenic genes expression profiles[J]. Bioresource Technology, 2018, 275: 416-420. SCI 1, IF=11.400

[6] Youping Xie, Xurui Zhao, et al. Enhancing cell growth and lutein productivity of Desmodesmus sp. F51 by optimal utilization of inorganic carbon sources and ammonium salt[J]. Bioresource Technology, 2017, 244(Pt 1): 664-671. SCI 1, IF=11.400

[7] 谢友坪, 赵旭蕊, . 脉冲式添加氮源对耐温微藻Desmodesmus sp. F51细胞生长和细胞组成的影响[J]. 食品科学, 2017, 38(14): 64-70. EI